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Monday, December 24, 2012

Jello Strawberry Mousse Cups recipe -

Notes:
none

Servings: 6


Ingredients:
3/4 cup boiling water
1 pkg. (4-serving size) JELL-O Brand Strawberry Flavor Sugar Free Low Calorie Gelatin
1 cup ice cubes
2 cups thawed COOL WHIP FREE Whipped Topping, divided
1 pt. strawberries, sliced (about 2 cups), divided


Directions:
STIR boiling water into dry gelatin mix in large serving bowl at
least 2 minutes. until completely dissolved. Add ice cubes; stir
until completely melted. Gently stir in 1-1/2 cups each of the
whipped topping and strawberries until well blended.
SPOON evenly into six small dessert dishes. Refrigerate 2
hours or until firm.
TOP with the remaining 1/2 cup whipped topping and
remaining 1/2 cup strawberries just before serving. Store
leftover dessert cups in refrigerator.



Submitted by:
Theresa



Popularity: 2% [?]



 



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