Pineapple and Peas Bake recipe - Easy Diet Recipes

Notes:
peas and pineapples mixed together in a wonderful warmed dish

Servings: 3-6; 64 cal

Ingredients:
10 oz. bag of frozen peas
1 1/2 cups chopped pineapple un-drained
1 tbs. sugar
1/4 tps. salt
1/8 tps. pepper
2 tbs. stick margarine

Directions:
1. Pre-heat oven to 350 degrees
2. Pour frozen peas into a one quart baking dish
3. Add your chopped un-drained pineapple to peas and mix with hands until peas and pineapple are evenly distributed
4. Add 1 tbs. sugar, 1/4tsp. salt and 1/8 tsp. pepper and stir
5. Cut 2 tbs. worth stick margarine into small pieces and lay on top of mixture; cover the dish
6. Put into the oven and bake for 30 min.
7. Remove stir and serve

NOTE: This recipe is wonderful with the Orange Marmalade Chicken Breasts! I always pair them together!

Submitted by:
Dr Marc

Popularity: 2% [?]

 

Top Diet and Fat Loss Programs

Number 1	Number 2	Number 3
OMG Fat Loss	Truth About Абс	Fat Loss 4 Idiots
Visit OMG Fat Loss	Visit Truth About Абс	Visit Fat Loss 4 Idiots
Click Here for Review	Click Here for Review	Click Here for Review

Related Recipes:

Almond flour bread rolls

mango salsa

butternut-squash-with-sage

Bean Salad (the new Greer Family Classic)

Spring peas with dates and walnuts from the food network

Skinny Broccoli and Cheese Rice

Brown rice tip

World’s Best Sauteed Veggies!

Baked Yam

Wild Mushrooms w/Bow Tie Pasta

Tags: low fat low calorie, Side Dish

Rank It!

This entry was posted
on Wednesday, July 23rd, 2008 at 8:40 pm and is filed under Easy Diet recipes.
You can follow any responses to this entry through the RSS 2.0 feed.

You can leave a response, or trackback from your own site.