Watermelon Cooler recipe -

Notes:
none

Servings: 4

Ingredients:
1 or 2 lbs. (not counting the rind) seedless watermelon cut into large chunks.
1 pint spring water
cup Splenda

Directions:
Simply whiz all the ingredients in a blender
and then pour it through a sieve. This is an
awesomely tasty and refreshing
summer drink.

Submitted by:
Theresa

Popularity: 2% [?]

 

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