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Monday, December 24, 2012

Confectioner's Sugar Replacement recipe -

Notes:
none

Servings: 12-24


Ingredients:
2 cups nonfat dry milk powder
2 cups cornstarch
1 cup Splenda


Directions:
Combine all ingredients in food processor or blender.
Whip until well blended and powdered.



Submitted by:
Theresa



Popularity: 2% [?]



 



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