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Monday, December 24, 2012

Low Carb Frosting recipe -

Notes:
none

Servings: 1


Ingredients:
8 oz fat free cream cheese
1 cup splenda
1 tsp. vanilla
8 oz fat free cool whip


Directions:
Beat toegether cream cheese and splenda.
Add cool whip and beat until smooth and
then add vanilla.
Must keep what ever you frost in the frig.



Submitted by:
Theresa



Popularity: 2% [?]



 



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