Notes:
a low carb sweet snack for those who like cheesecake
Servings: 24
Ingredients:
Cream Cheese
Eggs
Splenda
Directions:
3 8oz cream cheese - softened
3/4 cup of Splenda
3 eggs
Preheat oven 350 degrees.
Mix cream cheese, splenda, with electric mixer until well blended.
Add eggs.
Mix until blended.
Spray shallow baking pan with anti-stick spray.
Bake for 30 minutes.
Cool and refrigerate for 3 hours.
Cut into bars and enjoy as a snack.
(can add whip cream to top for that extra sweetness)
Popularity: 4% [?]
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Tags: Low Carb Cheesecake, Snacks
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