Notes:
Dietitian’s tip: Herbal tea isn’t мейд from tea leaves. Instead, herbs, flowers or spices are steeped in water. Most herbal teas are caffeine-free.
Servings: 6
Ingredients:
Ingredients
6 cups water
12 blackberry herbal tea bags
8 3-inch-long cinnamon sticks
1 tablespoon minced fresh ginger
1 cup unsweetened cranberry juice
Sugar substitute, to taste
Ice cubes, crushed
Directions:
Directions
In a large saucepan, heat water to just before boiling. Add tea bags, 2 of the cinnamon sticks and ginger. Remove from heat, cover and let steep for about 15 minutes.
Pass the mixture through a fine-mesh sieve, placed over a pitcher. Add the juice and sweetener to taste. Refrigerate until very cold.
To serve, fill 6 tall, chilled glasses with crushed ice. Pour the tea over the top of the ice and garnish with cinnamon sticks. Serve immediately.
Nutritional Analysis(per serving)Calories 30 Monounsaturated fat 0 g
Protein 0 g Cholesterol 0 mg
Carbohydrate 7 g Sodium 0 mg
Total fat 0 g Fiber 0 g
Saturated fat 0 g
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Tags: Beverages
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