Notes:
The taste of warm apple pie and creamy ice cream minus the calories.
Servings: 1
Ingredients:
1/2 granny smith apple, 1/4 tsp cinnamon, 1/2 Tbs dark brown sugar, 1/2 cup dreyers slow churned vanilla bean ice cream
Directions:
cut apple into bite size pieces, warm in skillet until tender, sprinkle cinnamon over the apples (use less if you like a lighter cinnamon flavor), add dark brown sugar…heat until the sugar melts into a syrup. Pour mixture over ice cream. It smells and tases just like a fresh baked pie. I like to use a fancy glass to serve for a nice presentation.
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Tags: Dessert
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