Notes:
Quick and easy chicken dinner.
Servings: 6
Ingredients:
6 Chicken Cutlets (thin sliced)
6 Slices of Low-Fat Mozzerella Cheese
12 Slices of Tomato
chopped Fresh Basil
Olive Oil
salt & pepper to taste
garlic powder (optional)
Directions:
Drizzle Olive oil on chicken pieces and rub then sprinkle with salt, pepper and garlic powder if desired.
Grill on stovetop grill or in a cast iron skillet for 5 minutes per side until nicely browned and no longer pink.
Plate each chicken piece and top with 1 slice of mozzerella cheese a sprinkle of basil, 2 slices of tomato another sprinkle of basil then drizzle with olive olive oil. Serve immediatly with a green salad and whole wheat bread.
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Tags: Main Dish
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